Here are easy directions on how to debone and cook a turkey. I have deboned and cooked a Thanksgiving turkey for the past five years. Additionally, I have prepared deboned and stuffed turkey breast several times throughout the year for special Sunday night dinners. Follow these step-by-step instructions to create a perfect and impressive dish. […]
Category Archives: Specialties
Easy Meatball Recipe
Here are step-by-step instructions for an easy meatball recipe. Every Italian chef needs a good meatball recipe Looking for an easy meatball recipe? Try this one for a quick and delicious meal. This easy meatball recipe offers a range of delicious variations to explore. Still, following these simple step-by-step instructions, you can whip up quick […]
Eggplant Parmesan, Crispy, Cheesy version of this Italian classic.
This Eggplant Parmesan recipe is made in single servings to enhance the presentation and separate the flavors. Make sure you enjoy the separate flavors of this Eggplant Parmesan recipe, the Mozzarella cheese, the sauce, and the crispy eggplant. This dish can’t be cooked in a casserole dish. Subsequently, make the eggplant with a crispy coating […]
Chicken and Orzo with Broccoli Rabe, Quick and Easy weeknight recipe
Chicken and Orzo with Broccoli Rabe is an easy weeknight dinner. It’s quick, easy, delicious, and only uses one pot. This Chicken and Orzo recipe has an Italian flair by adding Broccoli Rabe to the chicken orzo. The dish takes about 20-30 minutes to prepare, and if you don’t want to chop vegetables, you can […]
Poached Mahi Mahi, Juicy, Scrumptious and Healthy Fish Recipe
This Poached Mahi Mahi recipe is a healthy alternative to frying fish. Baking in the parchment paper retains the fish’s natural flavor, and creates a tasty sauce. This poached Mahi mahi recipe offers a healthy and flavorful alternative to frying fish. By preserving the natural juices and infusing flavor through the marinade, this cooking method […]
Cacio e Pepe, Simple and Easy to make
Cacio e Pepe directly translates to “cheese and pepper.” This timeless and beloved dish features a harmonious blend of flavorful cheese, bold pepper, and perfectly cooked pasta. It’s truly remarkable to witness how these three basic yet high-quality components effortlessly unite to form a truly exceptional culinary masterpiece. During the time of the Roman emperor […]
“Cozze Ripiene” Stuffed Mussels Delicious and Easy to make
This Mussels recipe is the perfect appetizer or side dish and is super easy to make “Cozze Ripiene” Stuffed Mussels Stuffed mussels are thrifty dishes originating in Puglia, on the southern tip of Italy. Puglia is one of the poorest regions in Italy, making this tasty dish very popular. The mussels are acquired from the […]
Eggplant Meatballs “Polpette di Melanzane” delicious, and easy to prepare
Do you want an authentic Italian dish for the vegetarian in your life? Try Eggplant Meatballs the easy to prepare recipe I’ve noticed that each time I prepare Eggplant Meatballs, it seems to improve. Perhaps it’s because I’ve been rolling the meatballs a little tighter or experimenting with different breadcrumbs. Whether we’re making meatball parmesan […]
Fast and Easy Homemade Bruschetta
Get ready to amaze your friends and family with this delightful recipe. The best part? You can customize it with optional ingredients, making it a true masterpiece in the art of cooking. Bruschetta was discovered by the Etruscans in ancient Rome. The word “Bruschetta” comes from the Italian verb “bruscare,” which means “to roast over […]
Crabmeat Ravioli paired with Basil Cream Sauce
Crabmeat Ravioli Recipe is worth a try. It’s easier than you think, and your family and friends will adore it. Whenever I make this Crabmeat ravioli recipe, I struggle to choose the crab ravioli filling. Eventually, I came up with this recipe. A few years ago, I created the filling for this homemade ravioli recipe and have since […]